Saturday, June 14, 2008

Chicken Rice Soup

just threw this together...

cook 4 chicken thighs (boneless skinless) in the oven with some salt and pepper- 350F approx 20 minutes

saute 1/2 onion, a handful of cut baby carrots, a clove or two of garlic.
add 3-4 cups chicken broth
add cut up cooked chicken
add frozen broccoli
add favorite chicken seasoning. I use
Mickey T's Chicken Rub but any chicken seasoning would do.

Heat or let it sit awhile.
Cook up some frozen rice (
Trader Joes has this) and then toss it in.
Hubby adds some Franks Hot Sauce...

Very easy. Of course you can do any veggies! Very soothing....

No comments: